Oct 3, 2023
Lallemand Celebrates One Century of Yeast Production in Montreal
On Thursday, September 21st, 2023, Lallemand celebrated a significant milestone: 100 years of yeast production in its production plant on rue…
Apr 27, 2023
Dealing with green characters
If your fruit is coming in green and underripe, reds being thin and edgy or lacking body and structure, we have solutions…
Jun 22, 2022
Tao PLATON receives the LALLEMAND BURSARY a second time!
Congratulations Tao! We are delighted to announce that Tao Platon, student at the Institute of Masters of Wine, is the winner of…
Oct 15, 2021
Getting the most of your Cabernet varieties with a specific wine yeast nutrient Stimula Cabernet™
The Stimula™ range is expanding with Stimula Cabernet™, a custom made nutrient that will optimize the aromatic potential of Cabernet varieties. Stimula…
Sep 27, 2021
Stimula Syrah™ – Premium custom-made nutrition for selected wine yeast
From the Stimula™ range is the new Stimula Syrah™, especially developed to help with the release of varietal aromas(thiols, terpenes and norisoprenoids)…
Sep 7, 2021
LEVEL2 INITIA™ : Natural bioprotection from wine oxidation and contaminating microorganisms
LEVEL2 INITIA™ is a non-Saccharomyces wine yeast (Metschnikowia pulcherrima) selected from nature in Burgundy with the IFV (Institut Français de la Vigne…
Jul 15, 2021
Best Student Presentation Awards 2021 – ASEV
Lallemand Oenology has been sponsoring the Best Student Presentation Awards from the American Society for Enology and Viticulture (ASEV) for 30 years…
Jul 8, 2021
IMW – Webinar – Biogenic amines: the impact on wine sanitary status and quality
IMW Supporter Lallemand Oenology is hosting a webinar in collaboration with the Institute of Masters of Wine. The session will cover the…
Mar 26, 2021
Biogenic Amines in Wines. How to prevent their formation with selected wine bacteria.
Biogenic amines are the topic du jour. Indeed, more and more wine buyers, consumers and importers are concerned with the biogenic amine…
Mar 11, 2021
Safe, Robust and Reliable Lalvin VP41
A highly tolerant wine bacteria performs under difficult winemaking conditions. Learn more about Lalvin VP41™ Connect with us on LinkedIn or friend…