A New Wine Yeasts Study – Nitrogen metabolism in three non-conventional wine yeast species: A tool to modulate wine aroma profiles
February 26, 2021
The positive impact of non-Saccharomyces yeast on the aromatic profile of wines… Read more
Glutastar™, Clean Fresh Aromatic
February 23, 2021
Yeast-derived reduced Glutathione: A strategy for oxidation management & Aromatic Longevity. Glutastar™… Read more
Masters of Wine students Emily Brighton and Lenka Davis win the 2021 Lallemand Bursary
February 23, 2021
The Institute of Masters of Wine (IMW) and Lallemand Oenology are pleased… Read more
LalVigne Mature helping you in the vineyard
October 05, 2020
Lalvigne™ Mature is a tool to help vine-growers advance and improve phenolic… Read more
ASEV Best Student Video Presentation Awards 2020
July 23, 2020
For some years now, Lallemand Oenology has been sponsoring 3 students… Read more
There is no scheduled events at the moment.
More events
