Webinar Recording
Have you have missed out on the recent Lallemand webinar regarding the new game changer product in yeast rehydration (details below)? You…
Have you have missed out on the recent Lallemand webinar regarding the new game changer product in yeast rehydration (details below)? You…
You are herewith invited to join us for a very interesting Lallemand Oenology 45-minute webinar on our new game changer yeast protector…
On Thursday, September 21st, 2023, Lallemand celebrated a significant milestone: 100 years of yeast production in its production plant on rue Préfontaine,…
On Thursday, September 21st, 2023, Lallemand celebrated a significant milestone: 100 years of yeast production in its production plant on rue…
Lallemand Oenology, South Africa in collaboration with the South African Society for Enology and Viticulture, sponsor the annual prizes for the best…
An EU regulation 2021/2117, which was adopted by the European Commission during December 2021, makes it compulsory for al wines commercialised within…
Product Catalogue 2023/2024 You will find the digital version of the Lallemand SA Product catalogue under Expertise Documents. Or just follow the…
Congratulations Tao! We are delighted to announce that Tao Platon, student at the Institute of Masters of Wine, is the winner of…
How much do you know about microorganisms and the role they play in wine? Tasting Climate Change is proud to partner with…
Top Oenology Students 2021 Lara Barnard was the top student at the Elsenburg Agricultural Training Institute for 2021 and Stephanie Joubert top…
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