Latest news

The new Sauvy™ wine yeast for aromatic, high thiol potential white wines
Nov 18, 2019

The new Sauvy™ wine yeast for aromatic, high thiol potential white wines

Sauvy™ is a new selected wine yeast with an exceptional capacity for the uptake and release of volatile thiols (especially 4MMP). It…

Make your wine in the vineyard. Lalvigne® foliar sprays for varietal expression.
Nov 11, 2019

Make your wine in the vineyard. Lalvigne® foliar sprays for varietal expression.

All winegrowers face the challenge of achieving phenolic and enological maturity at the same time. Application of LalVigne® foliar sprays have resulted…

GLUTASTAR : The king of natural antioxidants
Oct 23, 2019

GLUTASTAR : The king of natural antioxidants

GLUTASTARTM is the latest development in our range if SIY products. GLUTASTARTM offers guaranteed glutathione levels and considered to be the best…

Oct 21, 2019

Opening of Lallemand New Passau Specialties Yeast Plant

  We are proud to announce that Lallemand opens a new Specialties yeast plant in Passau, Germany. The opening ceremony was attended…

Oct 4, 2019

Lallemand invested in distributor training

Edouard Lordat, product manager for nutrients and specific inactivated yeast, recently visited South Africa in order to do training for local distributors. …

Lallemand’s Southern Hemisphere Oenology teams joined forces.
Sep 11, 2019

Lallemand’s Southern Hemisphere Oenology teams joined forces.

Lallemand’s Southern Hemisphere Oenology teams recently held a meeting in Santiago, Chili.  The meeting focussed on collaboration and strategies to be considered…

Aug 20, 2019

SILKA™ a new wine bacteria to produce silky red wines.

With this new bacteria isolated in Rioja (Spain), Lallemand Oenology, expands its range of selected natural wine bacteria which also share the…

Jul 25, 2019

Dr. Jean-Claude VILLETTAZ granted the OIV Merit Award on July 19th, in Geneva

  The annual OIV congress, held in the international city of Geneva, Switzerland from July 15th to July 19th discussed this year…

Jul 1, 2019

LalVigne™ Aroma and LalVigne™ Mature: Ecocert and NOP certifications successfully renewed

We are pleased to announce that LalVigne™ Aroma and LalVigne™ Mature have renewed their Ecocert and NOP certifications and that organic vine-growers…

Lallemand Oenology hosted their first Yeast School in Lisbon, Portugal.
Jun 12, 2019

Lallemand Oenology hosted their first Yeast School in Lisbon, Portugal.

#1 First Yeast School Lallemand Oenology just hosted their first Yeast School in Lisbon, Portugal. It was well attended with over 90…