Latest news

Tao PLATON receives the LALLEMAND BURSARY a second time!
Jun 22, 2022

Tao PLATON receives the LALLEMAND BURSARY a second time!

 Congratulations Tao! We are delighted to announce that Tao Platon, student at the Institute of Masters of Wine, is the winner of…

International Cool Climate Wine Symposium
Jun 22, 2022

International Cool Climate Wine Symposium

The much-anticipated 2022 edition of the International Cool Climate Wine Symposium is quickly approaching (ICCWS 2022) and Brock University’s Cool Climate Oenology…

ASEV NATIONAL CONFERENCE
Jun 10, 2022

ASEV NATIONAL CONFERENCE

The ASEV National Conference will be taking place in person from June 20 to June 22, 2022, at Paradise Point Resort in…

May 17, 2022

Scott Laboratories receives the Sonoma/California Green Business Certification

At the end of November 2021, the Petaluma facility of Scott Laboratories received the Sonoma/California Green Business certification. Due to the pandemic,…

Lallemand Oenology at the 2022 Unified Wine and Grape Symposium
Jan 10, 2022

Lallemand Oenology at the 2022 Unified Wine and Grape Symposium

Lallemand will be featuring new fermentation products at the Unified Wine and Grape Symposium from Jan. 25th to Jan. 27th, Cal Expo…

Lallemand Oenology at the 2022 Unified Wine and Grape Symposium
Jan 10, 2022

Lallemand Oenology at the 2022 Unified Wine and Grape Symposium

Lallemand will be featuring new fermentation products at the Unified Wine and Grape Symposium from Jan. 25th to Jan. 27th, Cal Expo…

Oct 19, 2021

Scott Laboratories awarded “Best Place to Work” for 2021

In September this year, Scott Laboratories, a company with which Lallemand Oenology has expanded partnership, was recognized by the North Bay Business…

LEVEL2 INITIA™ : Natural bioprotection from wine oxidation and contaminating microorganisms
Sep 7, 2021

LEVEL2 INITIA™ : Natural bioprotection from wine oxidation and contaminating microorganisms

LEVEL2 INITIA™ is a non-Saccharomyces wine yeast (Metschnikowia pulcherrima) selected from nature in Burgundy with the IFV (Institut Français de la Vigne…

Sep 1, 2021

LALLEMAND EXPERIMENTAL WINERIES

  We are glad to share our latest video that explores our Spanish R&D pilot wineries, where we continue to validate our…

Best Student Presentation Awards  2021 – ASEV
Jul 15, 2021

Best Student Presentation Awards 2021 – ASEV

Lallemand Oenology has been sponsoring the Best Student Presentation Awards from the American Society for Enology and Viticulture (ASEV)  for 30 years…