Nutrients / Protectors
Specific Inactivated Yeasts
Beginning and end of fermentation
For rounder red wines with more intense color
Aromatic stability, balance and body in wines
Increased roundness for red winesOPTI-MUM RED™ is a new innovative product from Lallemand, that provides greater availability of polysaccharides in your wine. OPTI-MUM RED™ is a specific yeast autolysate, that combines the unique properties of wine yeast and the effects of mannoprotein extraction treatment (MEX), creating greater accessibility of polysaccharides in your must.