应用
Beginning and end of fermentation
用于
For rounder red wines with more intense color
影响
Aromatic stability, balance and body in wines
红
Increased roundness for red wines
OPTI-MUM RED™ is a new innovative product from Lallemand, that provides greater availability of polysaccharides in your wine. OPTI-MUM RED™ is a specific yeast autolysate, that combines the unique properties of wine yeast and the effects of mannoprotein extraction treatment (MEX), creating greater accessibility of polysaccharides in your must.用量
20-40 g/hL
