Enoferm Syrah™
(Sacchararomyces cerevisiae cerevisiae)

For classical Syrah aromas

  • Suitable for organic wine (EU 2018/848)
  • Suitable for NOP
  • Vegan

Product detailsWine typesTechnical informationProduct documentationPairing
Product DescriptionDocumentation

Product details

Enoferm SYRAH™ is a Côtes du Rhône isolate used for Syrah, Merlot and Carignan. It is a high glycerol producer and offers good mouthfeel and stable color extraction. It requires high nutrient levels and shows the best sensory results when a proper nutrition strategy is followed. Typical aromas include violets, raspberries, cassis, strawberries, black pepper and grilled meat.

Selected by Isolated from the Côte du Rhône, France

Wine types


Technical information

  • General sensory contribution: Enhance varietal character
  • Competitive factor: Active
  • Minimum temperature: 15 °C
  • Maximum temperature: 32 °C
  • Nutritional needs: Moderate
  • MLF compatibility: Recommended
  • SO2production: Low
  • Fermentation rate: Moderate
  • Alcohol tolerance: 16 %
  • Glycerol production: No info

Product documentation


  • Grenache
  • Merlot
  • Nebbiolo: Berry, Licorice
  • Sangiovese: Berry, Plum, Floral
  • Syrah
  • Zinfandel: Berry, Plum