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Dealing with green characters

If your fruit is coming in green and underripe, reds being thin and edgy or lacking body and structure, we have solutions to help.

Knowing when and how to intervene could save a lot of rework and corrective measures later on.

Download are how to manage the making of red wine from fruit that has been picked before optimal ripeness.

Published Apr 26, 2023 | Updated Apr 28, 2024

Fruit aromasMouthfeelSpecific yeast derivativesWine color