Opti-Mum Red ™

Increased roundness and color for red wines

  • OMRI listed
  • Suitable for organic wine (EU 2018/848)
  • Suitable for NOP
  • Vegan

Product detailsWine typesTechnical informationProduct documentation
Product DescriptionDocumentation

Product details

OPTI-MUM RED™ is a new innovative product from Lallemand, that provides greater availability of polysaccharides in your wine. OPTI-MUM RED™ is a specific yeast autolysate, that combinesthe unique properties of wine yeast and the effects of mannoprotein extraction treatment (MEX), creating greater accessibility of polysaccharides in your must.

Selected by Developed by Lallemand

Wine types


Technical information

  • Application: Add to must or toward the end of fermentation
  • OMRI approved
  • Impact: Sensory
  • Usage: Increased roundness and color in red wines
  • Dosage: 20-40

Product documentation