Uvaferm 299™
(Saccharomyces cerevisiae)

Selected by Burgundy, France

  • Suitable for organic wine (EU 2018/848)
  • Suitable for NOP
  • Vegan

Brand
Uvaferm

This product is not intended to diagnose, treat, cure, or prevent any disease. Product availability and claims may differ by country and shall be used according to applicable laws.

Wine typesTechnical informationProduct documentationPairing
Product DescriptionDocumentation

Wine types

Red
Rosé

Technical information

  • General sensory contribution: Varietal
  • Competitive factor: Sensitive
  • Minimum temperature: 18 °C
  • Maximum temperature: 28 °C
  • Nutritional needs: Moderate
  • SO2production: Low
  • Fermentation rate: Moderate
  • Alcohol tolerance: 14 %

Product documentation

Pairing

  • Merlot
  • Pinot Noir