Lallzyme HC™

Enzyme for clarification of white and rose must

  • Suitable for organic wine (EU 2018/848)
  • Suitable for NOP
  • Vegan

Brand
Lallzyme

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Wine typesTechnical informationProduct documentation
Product DescriptionDocumentation

Wine types

Red
White
Rosé

Technical information

  • Application: Clarification, filtration
  • Activity: High pectinase activity, concentrated in PG
  • Origin: Aspergillus niger

Product documentation