Product details

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Enoferm RP15™

Isolated from Rockpile Syrah fermentation, California, USA

Specie
Saccharomyces cerevisiae

Competitive Factor
Active

General Sensory Contribution
Enhances varietal characters. Contributes to a luscious mid-palate

Red Wine

Use for medium-full bodied Shiraz, Cabernet and Merlot. Result in flavour richness and mineral aromatic notes.

RP15 was selected from spontaneous Rockpile Syrah fermentations. This Californian isolate is used in concentrated reds, particularly Shiraz, Zinfandel, Cabernet Sauvignon and Merlot where a moderate fermentation rate is desired for rich, lush, balanced mouthfeel and full bodied wines. RP15 has a moderate nitrogen demand and contributes to varietal flavour, red fruit and mineral aromatic note development.

Fermentation Speed
Moderate

Lag Phase
Very short

Nitrogen Needs
Moderate

Alcohol Tolerance
17 %

SO₂ Production
Moderate

Max. Temperature
30 °C

Min. Temperature
20 °C

H₂S 170ppm
Low

H₂S 60ppm
Low

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